Glass of iced Vietnamese coffee with condensed milk ribboning.

How to Make Perfect Cà Phê Sữa Đá (Vietnamese Iced Coffee)

Rich, sweet, and intensely caffeinated, Cà Phê Sữa Đá is more than a drink—it’s a cultural institution. Here in Vietnam, it’s the go-to brew for beating the heat and powering the day (and night). This simple, step-by-step guide will show you how to make the perfect, café-quality version at home.

What You'll Need (Ingredients & Gear)

  • 18–22g of [Sundried Surge] or [EverBrew] coffee (medium-fine grind)
  • 20–25g (about 1.5 tbsp) of sweetened condensed milk
  • A [Phin Brewer] and a heat-proof glass
  • A tall glass filled to the brim with fresh ice

Instructions: The Classic Method

  • The Base: Pour your desired amount of sweetened condensed milk into a heat-proof brewing glass.
  • The Brew: Place your phin directly on top of the glass. Follow the steps in our [Full Phin Guide] to brew a concentrated, 4–5-minute shot of hot coffee directly over the milk.
  • The Stir: Once the brew is complete, stir the hot coffee and condensed milk together thoroughly until it becomes a single, creamy, caramel-colored liquid.
  • The Pour: Pour the sweetened coffee mixture over your tall glass full of fresh ice.
  • The Finish: Give it one final stir and enjoy immediately.

Pro Tips from Saigon

  • For a less sweet version, try reducing the condensed milk to 10-15g or adding a splash of fresh milk after stirring.
  • For a stronger coffee flavor, let the mixture cool for a moment before pouring it over the ice to minimize dilution.

Ready to make your own? Get everything you need in one click with our [Phin Ritual Starter Kit].

Keep Learning: [The Definitive Guide to Vietnamese Coffee →]

“Let your ‘Yea’ be ‘Yea’; and your ‘Nay,’ ‘Nay.’” — Matthew 5:37

  • Radical Transparency: We publish caffeine per gram and per serving with standardized recipes so your expectations are always clear. See our full [Know Your Dose™] guide.
  • Our Ingredients: 100% Arabica & Robusta coffee. Nothing else.
  • Our Sourcing: We are proudly Vietnam-forward, balancing the power of Robusta with the silkiness of select Arabicas.
  • Our Philosophy: We don't chase expensive certifications. We invest our resources in what matters: roast precision, peak freshness, and consistent flavor in your cup.
  • A Note on Wellness: Sensitivity to caffeine varies. For reference, the FDA suggests a limit of up to 400 mg per day for most healthy adults. Our content is for educational purposes only and is not medical advice.
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